I’m a working mom. However, with just a little planning ahead, my girls can have homemade waffles for breakfast. And we have a great time making them together.

First, the supplies:

Then, the ingredients:

• 3 1/2 Cups All Purpose Flour
• 2 Tablespoons Baking Powder
• 4 Tablespoons Sugar
• 4 Eggs
• 2 Teaspoons Vanilla
• 3 1/2 Cups Milk
• 1 Cup Oil

Combine dry ingredients and have lovely assistant mix well.

Mix the wet ingredients in a separate bowl.

Create a well in the dry ingredients and add in the wet ingredients.

Have lovely assistant mix well.

Choose mix-ins…we like pecans, chocolate chips and sprinkles.

Take a small amount of batter and choose first mix-in.

Pour into waffle iron.

Continue making waffles with sprinkles…

or chocolate chips.

Let waffles cool on wire rack.  This recipe will make 20 waffles.

Be sure to put wax paper in between waffles so they do not freeze together.

Wrap in foil and label.

Voila!  Made from scratch waffles on the busiest of mornings.  That works for me.

🙂 Stacy